385. Wyn, et al.
Ten Books on Convenience Cooking

Wyn, A. COMPLETE SMALL APPLIANCE COOK BOOK. 1953.
Schur, S. THE COMPLETE BLENDER COOK BOOK. 1965.
Murphy, M. FONDUE, CHAFING DISH AND CASSEROLE COOKERY. 1969.
Hemingway, M. FOOD PROCESSOR MAGIC. 1976.
Cone, M. MASTERING MICROWAVE COOKERY. 1986.
Better Homes and Gardens. TOASTER OVEN COOKBOOK. 1982.
Stancil, R. THE MICROWAVE COOK'S COMPLETE COMPANION. 1990.
Kafka, B. MICROWAVE GOURMET HEALTHSTYLE COOKBOOK. 1989.
Serannes, A. GOOD FOOD WITH A BLENDER. 1974.
Kordich, J. THE JUICEMAN'S POWER OF JUICING. 1992.

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