417. Guste, et al.
Six Books on Regional American Cooking

Guste, R. ANTOINE'S RESTAURANT, SINCE 1840, COOKBOOK. 1979.
Prudhomme, Paul. CHEF PAUL PRUDHOMME'S LOUISIANA KITCHEN.1984. Inscribed by the author.
Calvello, et al. SAN FRANCISCO FIREHOUSE FAVORITES. 1965.
Eustis, C. COOKING IN OLD CREOLE DAYS. 1973.
Brown, H. WEST COAST COOK BOOK. 1952.
Hansen, B. COOKING CALIFORNIA STYLE. 1971.

50/100     SOLD: $34.50

Condition: Very Good