434. La Place, et al.
Five Books on Italian Cooking

La Place, V. and Kleiman, E. CUCINA RUSTICA. 1990. and PASTA FRESCA. 1998.
Hazan, M. MARCELLA'S ITALIAN KITCHEN. 1989.
Perl, L. RICE, SPICE AND BITTER ORANGES. MEDITERRANEAN FOODS AND FESTIVALS. 1967.
Hazan, G. THE CLASSIC PASTA COOKBOOK. 1993. Inscribed by author.

50/100     SOLD: $92.00

Condition: Good