443. Kershner, et al.
Nine International Cookbooks

Kershner, R. INTERNATIONAL CREATIVE COOKBOOKS. IRISH COOKING. 1979.
Time-Life Books. THE COOKING OF SPAIN AND PORTUGAL. 1969.
CONSTANTINE COOKS THE GREEK WAY. 1964. Derecskey, S. THE HUNGARIAN COOKBOOK. 1972.
Ortiz, E. THE COMPLETE BOOK OF JAPANESE COOKING. First Edition. 1976.
Chih Ma, N. MRS. MA'S CHINESE COOKBOOK. 1960.
Time-Life Books. THE COOKING OF JAPAN. 1976.
COOKING WITHOUT FRONTIERS. AN INTERNATIONAL COOKBOOK. 1972.
Lookia, D. CARIBBEAN COOKING. 1994.

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